Murfatlar is a unique land in Romania, where the sun shines over 2,000 hours a year, but where the scorched and calcareous and arid soil are tempered by gentle currents coming from the Danube and the Black Sea. The rare rain keeps concentrated the sweetness and aroma of the grapes from which Hora Murfatlar wines are made.
This Pinot Noir is a wine with intense notes of berries and a velvety taste of dark chocolate.
